Here are our favorite snaps from our weekend with the Food Network New York City Wine & Food Festival. We'll be posting galleries for each of the three dinners, so stay tuned!
Marcela Valladolid finishes shooters of Mexican corn soup with a morita chile gastrique during Holy Mole
Smoked Edenbrook Farm rainbow trout–stuffed zucchini blossoms with tomato–habanero salsa
The Tippling Bros. team hands out cocktails to the crowd
Aarón Sánchez flips some hominy for his pozole–calabaza picadillo
JBF Award Winner Madhur Jaffrey smiles for the camera during Symphony of Spice
Jaffrey's mint-scented lamb kebabs with red peshwari chutney
Chefs and student volunteers pose for a group shot in the Beard House kitchen
Floyd Cardoz's vanilla bean kulfi with caramelized New York apples
Cesare Casella accepts a bite while prepping for Sunday Supper
Spoons of mixed cured bites from Cesare Casella
Mark Ladner's 100-layer lasagne
Mark Ladner and Anne Burrell share a lighthearted moment in the Beard House kitchen
-57 web.jpg)
