JBF President Susan Ungaro promotes Gulf Coast seafood on Morning Joe. [MSNBC]
Potato chips and Champagne: an unlikely pair, but crazy enough to work? [NYT]
Saucy tweets from Michelin's NYC reviewers. [Eater]
Grilling: the Argentinian way. [Chow]
Chefs weigh in on getting the most bang for your buck. [F&W]
Make a meal of all those farmers' market veggies. [Saveur]
This Fourth of July weekend, make bourbon your spirit of choice. [SE]
Analyzing the USDA's latest food safety campaign. [Atlantic]
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