Spiced Butternut Squash Cake with Brown Butter Caramel

Caramelized Apple Clafoutis

Sweet Onion Soup with Caraway and Croutons

Grilled Marinated Lamb Chops with Giant White Beans

Braised Pork Belly with Kohlrabi Slaw and Lifeway Kefir

Rabbit Ragù with Ricotta Cavatelli, Lima Beans, and Ricotta Salata

Potatoes Savoyarde

Goat Osso Buco with Pole Beans and Charred Tomato Chermoula

Steamed Penn Cove Mussels with Fennel and Saffron

Fall Squash Risotto with Ricotta Salata and Sage

Mesquite Crêpes with Caramelized Apples and Cinnamon Syrup

Root Vegetable Peel Chips